| NATIONAL INFORMATION SYSTEM FOR THE REGIONAL IPM CENTERS | |
| Skip Navigation | 
 |
 |
 |
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
| HOME | ABOUT CENTERS | NEWS | PROGRAMS | CENTER PRODUCTS | DATASOURCES |
Food Sustainability
Food distributors around the country are becoming more aware of sustainability. With encouragement from the National IPM Committee, Regional IPM Centers worked with SARE, EPA, and state IPM programs to produce Partnering with the Food Industry on Sustainability and IPM: Suggestions for IPM and SARE coordinators (two-sided, one-page brochure; 280 KB pdf).| HOME · BACK TO THE TOP | |
| |
| |
| |
| Regional IPM Links: NORTH CENTRAL NORTHEASTERN SOUTHERN WESTERN IPM Directories Find an Expert | |
| |
| |
 |
This system developed and managed by the NSF Center for IPM as the National Information System of the Regional Integrated Pest Management Centers, and is sponsored by the United States Department of Agriculture, National Institute of Food and Agriculture. The NSF Center for IPM is co-located with the Southern Region IPM Center at North Carolina State University, 1730 Varsity Drive, Suite 110, Raleigh, NC 27606. Last updated: May 22, 2013 |